Amazeing
This fun-filled activity book is packed with colorful mazes and interesting facts about 19 western national parks and monuments.
American Indian Cooking
This handy cookbook is an enjoyable and informative guide to the rich culinary traditions of the American Indians of the Southwest. Featured are 150 authentic fruit, grain, and vegetable recipes—foods that have been prepared by generations of Apaches, Zunis, Navajos, Havasupais, Yavapais, Pimas, and Pueblos. These tasty, unique dishes include mesquite pudding, Navajo blue bread, hominy, cherry corn bread, and yucca hash.
American Indian Cooking also boasts wonderfully detailed illustrations of dozens of edible wild plants and essential information on their history, use, and importance. Many of these plants can be obtained by mail; a list of mail-order sources in the back of the book allows everyone to sample and savor these distinctive, natural recipes.
Anasazi America
David E. Stuart incorporates extensive new research findings through groundbreaking archaeology to explore the rise and fall of the Chaco Anasazi and how it parallels patterns throughout modern societies in this new edition. Adding new research findings on caloric flows in prehistoric times and investigating the evolutionary dynamics induced by these forces as well as exploring the consequences of an increasingly detached central Chacoan decision-making structure, Stuart argues that Chaco's failure was a failure to adapt to the consequences of rapid growth--including problems with the misuse of farmland, malnutrition, loss of community, and inability to deal with climatic catastrophe.
Anasazi Beans 16oz burlap
Anasazi beans take their name from the Ancestral Pueblo people that first cultivated them in the American southwest. Unsubstantiated sources say archaeologists in the 1950s rediscovered some 750-year-old beans in a clay pot amidst ancient ruins and were still able to sprout them! Due to their pleasing speckled coloring - deep maroon flecked with white - Anasazi beans are sometimes called Appaloosa beans.
These heirloom beans are most commonly used in Latin, Mexican and Southwestern cuisine; they turn pink when cooked and are used in refried beans, chilis and hearty stews. Packed with protein, fiber and healthy starch like all beans, Anasazis are also rich in potassium, iron and folate.
Cooking time: 60 minutes
Liquid per cup of legume: 3 cups
How to cook Anasazi beans: Soak 4-8 hours. Drain water and replace with fresh, cold water for cooking. Place on stove and bring to a boil in a pot with a lid. Once boiling, reduce to a simmer, tilting lid slightly to allow steam to escape, and cook for up to an hour, or until tender.
Ancient Indians of the Southwest
This intriguing book surveys the history, culture, and lifestyles of the ancient Indians of the Southwest through 101 questions. Who were the first people who lived in the Southwest? What did they do for fun? What were their houses like? Where did they go? Learn how you are different from these ancient Indians—and how you are almost the same. Archeologist David Noble uses pictures of pit houses, stone and bone tools, pottery, musical instruments, and art to bring these ancient people to life. This is an excellent primer for learning about early people in the Southwest.
Ages 6 to 11
Ancient Landscapes
The Colorado Plateau is one of the world's great showplaces of sedimentary, igneous, and metamorphic rock. The plateau's rocky landscapes are home to the greatest concentration of national parks and monuments in the world. Ancient Landscapes of the Colorado Plateau highlights the plateau's magnificent present through unique views of its fascinating past. It is a groundbreaking book featuring the geology of the American Southwest in a way you've never seen it before.
This landmark book features: More than 70 state-of-the-art paleogeographic maps of the region and of the world, developed over many years of geologic research, 100+ full-color photographs, diagrams, and illustrations, and a detailed guide of where to go to see the spectacular rocks of the region.
Ancient Peoples American Southwest
Ten thousand years ago, humans first colonized this seemingly inhospitable landscape with its scorching hot deserts and upland areas that drop below freezing even during the early summer months. The initial hunter-gatherer bands gradually adapted to become sedentary village groups. The high point of Southwestern civilization was reached with the emergence of cultures known as Anasazi, Hohokam, and Mogollon in the first millennium AD Interweaving the latest archaeological evidence with early first-person accounts, Stephen Plog explains the rise and mysterious fall of Southwestern cultures. For this revised edition, he discusses new research and its implications for our understanding of the prehistoric Southwest. As he concludes, the Southwest is still home to vibrant Native American communities who carry on many of the old traditions.
Ancient Ruins and Rock Art of the Southwest
This fourth edition of David Grant Noble's indispensable guide to archaeological ruins of the American Southwest includes updated text and newly opened archaeological sites. Filled with photos of ruins, petroglyphs, and artifacts, as well as maps, this is a guide every traveler needs when exploring the Southwest.
Ancient Southwest
Take a trip to the Ancient Southwest. McNamee guides you on a memorable tour through 50 national and state parks, monuments and other sites in the modern American Southwest. Simultaneously, he leads you far back in time, to the eras when the earliest human beings lived in what is now Arizona, Colorado, New Mexico, and Utah. These ancient people left intriguing clues behind them: pueblos, tools, pottery, jewelry, baskets, petroglyphs, pictographs, corncobs, ropes, tree rings, kivas, and weavings. From such evidence, archaeologists can reconstruct sophisticated cultures with advanced knowledge of astronomy, architecture, agriculture, and art. In more than 100 spectacular photographs, Larry Lindahl captures the essence of these remarkable locations, including Mesa Verde National Park, Canyon de Chelly National Monument, Navajo National Monument, Chaco Culture National Historic Park, Canyonlands National Park, and many more.
Archaeologists Dig for Clues
Read and find out about what archaeologists are looking for, how they find it, and what their finds reveal in this colorfully illustrated nonfiction picture book.
Archaeologists on a dig work very much like detectives at a crime scene. Every chipped rock, charred seed, or fossilized bone could be a clue to how people lived in the past.
In a starred review, School Library Journal called this a "delightful" book "that students will return to again and again." It's a fun introduction to the basics of archaeology and what you need to know to go on a dig.
This is a clear and appealing science book for early elementary age kids, both at home and in the classroom. It's a Level 2 Let's-Read-and-Find-Out, which means the book explores more challenging concepts for children in the primary grades. The 100+ titles in this leading nonfiction series are:
hands-on and visual
acclaimed and trusted
great for classrooms
Top 10 reasons to love LRFOs:
Entertain and educate at the same time
Have appealing, child-centered topics
Developmentally appropriate for emerging readers
Focused; answering questions instead of using survey approach
Employ engaging picture book quality illustrations
Use simple charts and graphics to improve visual literacy skills
Feature hands-on activities to engage young scientists
Meet national science education standards
Written/illustrated by award-winning authors/illustrators & vetted by an expert in the field
Over 130 titles in print, meeting a wide range of kids' scientific interests
Books in this series support the Common Core Learning Standards, Next Generation Science Standards, and the Science, Technology, Engineering, and Math (STEM) standards. Let's-Read-and-Find-Out is the winner of the American Association for the Advancement of Science/Subaru Science Books & Films Prize for Outstanding Science Series.
Bean Soup Kokopelli 16oz
Cliff Dweller Bean Soup mix is a delicious and complete meal in itself and may be enjoyed with or without meats and other ingredients you choose to add to suit your own taste. Ingredients include: Anasazi Beans, Pinto Beans, Black Beans, Black Eyed Peas, Great Northerns, Baby Limas, Large Lima, Green Split Pea, Yellow split Pea, Small Reds, Bolita and Spice Packet. 14 oz. Makes 8 servings. Product of USA.
Bearstone
A Dramatic Tale of Grizzlies and Gold
Fourteen-year-old Cloyd Atcitty has been skipping school for years. He's run away from a group home for Native American boys, and is now being sent to work for Walter Landis, an old rancher on an isolated Colorado farm.
In a cave above the ranch, Cloyd finds a turquoise carving of a bear. Knowing that his people, the Utes, have a special relationship with bears, he keeps the small stone, hoping it will bring him strength. A terrible blow-up with Walter ends in near disaster, but the old man offers Cloyd one last chance: they'll ride together into the mountains to reopen Walter's abandoned gold mine. Among the high peaks that harbor Colorado's last grizzlies, Cloyd's courage and loyalty will be tested to the limit.
Bedtime in the Southwest
What do Southwest critters do when Mama says, "It's time for bed?" Every critter--even children--can balk at bedtime. Here, the adorable animals of the Southwest comically define what not to do at bedtime. Cuddle up with this delightful, rhyming lullaby that will help even the most restless among us look forward to bedtime.
Birds of Colorado
Get the New Edition of Colorado's Best-Selling Bird Guide
Learn to identify birds in Colorado, and make bird-watching even more enjoyable. With Stan Tekiela's famous field guide, bird identification is simple and informative. There's no need to look through dozens of photos of birds that don't live in your area. This book features 136 species of Colorado birds organized by color for ease of use. Do you see a yellow bird and don't know what it is? Go to the yellow section to find out.
Book Features:
This new edition includes more species, updated photographs and range maps, revised information, and even more of Stan's expert insights. So grab Birds of Colorado Field Guide for your next birding adventure--to help ensure that you positively identify the birds that you see.
Blue Corn Meal Whole Grain
Deep & rich, Bow & Arrow Blue Cornmeal makes any cornmeal recipe special. At the base of the legendary Sleeping Ute Mountain, between Four Corners Monument and Mesa Verde National Park, lies the home of the Ute Mountain Ute Tribe. It was on Ute tribal land in 1962 that the Bow & Arrow brand started, where they have been proudly producing high quality products ever since. Bow & Arrow is part of the Ute Mountain Ute Farm & Ranch Enterprise. The tribe’s 7,700 acre farm uses state-of-the-art sustainability practices to proudly produce their award-winning NON-GMO Bow & Arrow corn products.
Boy Who Spoke to the Earth
The Boy Who Spoke to the Earth is a tale about a young boy who asks the Earth where he can find happiness. The Earth responds and sends the boy on a journey to some of the landscapes that make the Earth most proud. In the end, the boy learns that happiness is harder to find than he expected.
Classic Hopi and Zuni Kachina Figures
Photographer Andrea Portago saw her first kachina in the early seventies in the studio of George Terasaki, from whom her friend and collaborator Andy Warhol was buying Native American art. When Alan Kessler's collection of kachinas was auctioned at Sotheby's in 1997, an extraordinary collection of classic kachina figures was unveiled that served as the impetus for Portago's exploration of the carvings. Presented here are classic-era (1880s-1940s) Hopi and Zuni carved dolls that have rarely been displayed. Portago gracefully photographed these rare figures using available light so as not to distort their colors, and to reveal their drama and passion.
Cliff Dwellers of the Mesa Verde
In 1891, Swedish scientist Gustaf Nordenskiold studied, explored, and photographed many of Mesa Verde’s cliff dwellings. Considered by many to be the first true archeologist at Mesa Verde, his book, The Cliff Dwellers of the Mesa Verde, was the first extensive record of its cliff dwellings. This edition is richly illustrated with Nordenskiold's own drawings and photographs which have been digitally remastered.
"The summer and autumn of 1891 I passed through Colorado, engaged upon investigations of the remarkable cliff dwellings scattered in the canons of an extensive plateau, the Mesa Verde, in the southwest of the state. The present work is the result of those researches. It contains a description of the ruins, an account of the excavations carried out there and of the objects discovered." - G. Nordenskiold, Preface
Cliff Dwellings Speak
The Cliff Dwellings Speak empowers Southwestern travelers to decipher remnants from the past. It covers cliff dwellings from Colorado and Utah in the North, in Arizona and New Mexico and even into Northern Mexico.
This is not your typical guidebook. It does not disclose site locations nor name the ancient ruins. Instead, it guides the explorer around a site in Sherlock Holmes fashion, providing clear tools for understanding cliff dwellings. It is an introduction to Southwestern archaeology and the culture of the current Pueblo people, descendants of the cliff dwellers.
Cliff Hanger: Nat Park Mystery
When a cougar attacks a hiker in Mesa Verde National Park, the Landons have another mystery on their hands. Cliff-Hanger weaves Native American folklore, natural science, and geography into a heart-pounding thriller. This title is one of several in the thrilling Mysteries in Our National Parks series by the award-winning, mother-daughter team, Alane Ferguson and Gloria Skurzynski. The afterword by Will Morris, former Chief of Interpretation and Visitor Services at Mesa Verde, outlines the dangers of cougar attacks and the need to protect wild animals.
Code Talker
The United States is at war, and sixteen-year-old Ned Begay wantes to join the cause—especially when he hears that Navajos are being specifically recruited by the Marine Corps. So he claims he's old enough to enlist, breezes his way through boot camp, and suddenly finds himself involved in a top-secret task, one that's exclusively performed by Navajos. He has become a code talker. Now Ned must brave some of the heaviest fighting of the war, and with his native Navajo language as code, send crucilal messages back and forth to aid in the conflict against Japan. His experiences in the Pacific—from Guadalcanal to Iwo Jima and beyond—will leave him forever changed.
"Readers who choose the book for the attraction of Navajo code talking and the heat of battle will come away with more than they ever expected to find."—Booklist, starred review
Coloring Book National Parks
Celebrate America's natural treasures with this spectacular coloring book that showcases the wonders of our land and commemorates the 100th anniversary of the National Park Service. The National Parks Coloring Book includes a foreword by Theresa Pierno, President and CEO of the National Parks Conservation Association, and features stunning line drawings that depict scenes from all fifty-nine national parks, along with illustrations of native plant and animal life and information about each park. A must-have for park fans and nature lovers of all ages.
Coming of Gray Owl
An enjoyable read for young people today interested in the way young people might have lived in the stone houses of Mesa Verde. Through clear writing and precise detail Ida May Hobbs provides insight to what life was like "back then" and how one tribe might have reacted to a stranger in their midst. Bringing to life the magic of Mesa Verde with Gray Owl and Little Fox, Hobbs explores how friendship can develop amongst those from dissimilar cultures.
Ages 10 to 14
Corn is Maize
Popcorn, corn on the cob, cornbread, tacos, tamales, and tortillas. All of these and many other good things come from one amazing plant. Aliki tells the story of corn: How Native American farmers thousands of years ago found and nourished a wild grass plant and made it an important part of thier lives. They learned the best ways to grow and store and use its fat yellow kernels. And then they shared this knowledge with the new settlers of America.